ice cream

Frozen Yoghurt

1.2009
Recipe formulation and process design
New Soft Serve Frozen Yogurt chain in Istanbul Turkey www.yoort.co.tr

  • Identify suitable small manufacturing company in Turkey able to handle efficiently the small runs involved at business start up
  • Formulate recipe based upon locally available raw materials
  • Recipe to be Non fat, pre-biotic, low calorie, tart, clean with real yogurt taste
  • Prepare process description
  • Runs trials and follow up with necessary recipe adjustments
Prepared recipe and run trials for branded, packaged ready to eat frozen yogurt products for deep frozen retail sale in Turkey

2. 2009
Recipe Formulation and process design
New Frozen Yogurt outlet in UAE

  • Formulate recipe based upon locally available raw materials
  • Recipe to be Non fat, pre-biotic, low calorie, tart, clean with real yogurt taste
  • Prepare equipment list
  • Prepare process description
  • Runs trials and follow up with necessary recipe adjustments - in progress Sept 2009

For more information or to discuss your requirements please contact us.

John Watson
Office: +44 1224 861 507
Mobile: +44 7931 776 499
jw@dairyconsultant.co.uk

We are a longstanding member of the Society of Dairy Technology and have Fellowship of the Institute of Food Science and Technology.
Member of the Society of Dairy Technology and have Fellowship of the Institute of Food Science and Technology IOD

 

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John Watson
Office: +44 1224 861 507
Mobile: +44 7931 776 499
jw@dairyconsultant.co.uk

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We are a longstanding member of the Society of Dairy Technology and have Fellowship of the Institute of Food Science and Technology.
Member of the Society of Dairy Technology and Fellow of the Institute of Food Science and Technology Institute of Directors

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