Watson Dairy Consulting
Dairy Expert Witness Services
We can act where a single or joint instruction is required. Contact us for a no obligation confidential discussion.
Disputes relating to:
- Expert witness - review the design, installation and operation of dairy equipment
- Dairy Plant design contract assessment
- Dairy Engineer Expert Witness
- Dairy Equipment "fit for purpose"
- Dairy equipment supply to specification
- Dairy equipment performance guarantees
- Dairy Equipment materials of construction
- Dairy Equipment operational safety compliance
- Dairy operational efficiency +/- %
- Dairy utilities consumptions review +/- %
- Dairy Equipment Operational capacity assessment
- Personnel injury independent safety assessments
- Dairy environmental impact assessments
- Dairy Manufacturing Quality Systems robustness
- Fit for purpose assessments
- Fair wear and tear
- Dairy Franchise disputes
- Unfair dismissal
- Dairy Plant Maintenance review
- Dairy Plant handover and performance guarantees
- Fair wear and tear
- Dispute mediation and resolution
- Dairy company arbitration
- Dairy manufacturers arbitrattion services
- Dairy Equipment certification assessments
- Dairy expert witness
- Dairy Industry Engineering
- Dairy Industry Expert Witness
- Dairy equipment like for like assessment for insurance purposes
- Milking parlour equipment expert witness
- Infant Formula Expert Witness
- Yogurt Expert Witness
- Cheese expert witness
- Milk powder expert witness
EXPERT WITNESS EXAMPLE REPORT FORMAT
A report should consist of the following parts:
1. Cover sheet – Basic details of the case and expert witness
2. Table of Contents – An index
3. Expert witness qualifications – Summary CV which shows that we are a Dairy Manufacturing Expert in our field
4. Summary of conclusions- Factual and placed at the end of the report
5. Instructions – The client instruction with clear questions to answer
6. Documentation and other sources of evidence
7. Chronology – Circumstances, events etc
8. Technical Background - References to reports, correspondence, contracts, agreements, patents etc relied upon
9. Opinion – I#If appropriate we may nclude facts which may detract from our opinion – we will word in first person ( I )
10. Literature citations
11. Experts' Declaration – Aware of obligations
12. Statement of Truth
13. Signature
14. Appendices
For more information or to discuss your requirements please contact us.
John Watson
Office: +44 1224 861 507
Mobile: +44 7931 776 499
jw@dairyconsultant.co.uk
We are a longstanding member of the Society of Dairy Technology
and have Fellowship of the Institute of Food Science and Technology.